Specifications
| Whole kernel | 80% min |
|---|---|
| Broken | 4% min |
| Yellow kernels | 0.25% max |
| Chalky kernels | N/A |
| Black kernels | 0.1% max |
| Partly black kernels and peck kernels | 1.5% max |
| Damage kernels | 1% max |
| Red kernels | 0.5% max |
| White glutinous rice | 1.5% max |
| Paddy per KG of rice | 3 grains |
| Undeveloped kernels/foreign matter | 0.2% max |
| Milling degree | extra well milled |
| Moisture | 14% max |
